Wednesday, August 3, 2011

Cookbook Deal!

I haven't posted lately, due to a death in the four-legged member of my family.  I do have good news, though.

I got a deal for my cookbook!  Woohoo!  I've been floating around the house all week, and panicking that I don't know the direction of the book.

Lou brainstormed with me, and we came up with the format of world travel, with entire meals instead of the boring appetizers, salads, meat, etc. format.  Lebanese, Thai, Mexican, French - you get it.

The title is Zzyxz Road Kitchen: Around the World Without a Passport.

I'm still taking applications for my Test Kitchen Army (who will receive a mention/thanks in the book, and a complimentary copy), so, please, spend an evening preparing one of my recipes and fill out a brief comment questionnaire about taste, any modifications that you made, etc.  You don't have to live in the States - it's all done over the 'Net.  I welcome foreign taste buds.

Please e-mail at zannerosecooks@gmail.com, contact me on my blog page, or through Facebook.

I thank everyone who's helped out - especially everyone who has given emotional support.  I love you all.

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Scram, bitch, I'm on a break.

Recent Meals

  • Grilled (in the rain) marinated top sirloin w/my Steak Frite and London Pub Sauce
  • Fried chayote
  • Roasted aubergine, zucchini, and yellow squash
  • Soft garlic sandwich rolls, and we made meatball sandwiches
  • Sirloin rubbed with cardamom-laced Turkish coffee
  • Chocolate truffles w/rum and bourbon
  • Petit fours
  • Florentine cookies drizzled with chocolate
  • 13-Bean soup w/parmesan rind and leftover ham
  • Apple spice cardamom muffins
  • Guinnes-injected pot roast
  • Cran-blueberry corn muffins
  • Spaghetti and meatballs - basic, but always a hit in this house
  • Hummus w/roasted garlic, olive, red pepper, and smoked paprika
  • Veggie stirfry w/julienned baby carrots, green peppers, garlic, chickpeas, and balsamic, served over Chinese Black Forbidden Rice
  • Ginger-carrot cake
  • Ginger cranberry mojito
  • Lime-cranberry-mint-strawberry seltzer
  • Lavender-mint iced tea
  • Trip to Beirut: Shish taouk, shish kebab, halvah, garlic naan, rice pilaf w/figs, raisins, and pecans, w/my famous lemon-mint-garlic Lebanese potatoes
  • London Broil w/a wilted spinach and mustard green salad with a bacon, balsamic, and mustard dressing
  • Sweet and red potato pancakes w/zucchini and peppers w/chicken apple sausage
  • Italian wedding soup w/homemade croutons and meatballs
  • "Rock the Casbah" Cardamom, Ginger, Apple Pork Roast w/Armadillo Rice (for you fans of The Clash who remember the cover of Combat Rock)
  • Individual Quiche Lorraine
  • Prosciutto-wrapped beef cubes w/mustard pan sauce
  • Chicken Sausage w/garlic naan and dijon mustard - Lou and I were really drunk.
  • Salt potatoes, mixed fingerlings, lightly mashed, with lot of butter
  • Focaccia w/garlic, onions, mozarella and cherry tomatoes
  • Rosemary and lavender bread
  • Spicy greens and spinach salad w/fresh mozzarella pearls, strawberries, and a strawberry vinegarette
  • Polenta casserole w/cheese and squash baked IN acorn squash halves